Opening hours: Open every day for dinner from 19:00-1:00 hrs. Type of cuisine: Arabic and Mediterranean A sweet smell of homemade food, stew and spices, is what you feel when you enter the dining room of the restaurant Atayeb. It gives a delicious fusion of flavors of regions bordering the Mediterranean and the Persian Gulf, Morocco, Tunisia, Lebanon and Syria. It takes the traditional tastes of the old world and gives them a modern twist that produces delicious hot and cold mezzeh, stews, tagines and Couscous dishes.
